Caminos y Sabores (Roads and Flavors) 2011

10:49 AM Sandra Gutrejde 0 Comments

The 7th edition of "Caminos y Sabores" (Roads and Flavors), will feature during 5 days the offers in typical food, tourism and handicrafts from all the regions in the country.
The Argentine provinces will be represented in the exhibition through their native foods. As every year from the first edition in 2005, visitors will be able to sample and buy olive oil; home made salamis; cow, sheep and goat cheeses; wines from family owned wineries; homemade jellies, just to mention some of the products. There will also be tourist offers of all kinds at the Tourism Road, and a variety of handicrafts made with the typical materials and features of every region.
In the Cooking Room (Sala de Cocinas), at every moment, different chefs will be preparing dishes based on Argentine typical ingredients; and at the Conference Room, specialists in every topic will talk about tourism, regional food, territorial development, and other subjects related to the Argentine culture. 

Dates: September 14th - 18th. 2011
Location: La Rural Exhibition Center. Av. Sarmiento 2704.
Opening hours: 12 pm to 8 pm
Entry fee:
General: AR$ 30
Children under 3: free

You Might Also Like